Parsley
$40.00 USD
Created in the tradition of 19th-century botanical plates, then reviewed by hand before it goes anywhere near a shirt. Yours is printed fresh when you order it.
Style: Short Sleeve
Description
This women's tee is made from 6.1 oz 100% ring-spun US cotton in a boxy, slightly cropped mid-length cut. It features a topstitched ribbed collar, shoulder-to-shoulder twill tape, a seamless body, and a double-needle bottom hem. Dyed with OEKO-TEX certified low-impact dyes in a WRAP-certified facility, using a salt-free clean pigment process that uses about half the water of conventional pigment dyeing. Boxy fit, sizes S–2XL — it runs close to the body, so size up for a looser drape. Slight shade variation between garments is normal.
Size Chart
Garment measurements in inches, laid flat.
| Size | Body length | Body width |
|---|---|---|
| S | 20" | 18 1/4" |
| M | 21" | 20 1/4" |
| L | 22" | 22" |
| XL | 23" | 24" |
| 2XL | 24" | 26" |
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Meet parsley
Petroselinum crispum (Mill.) Fuss
Parsley changes markedly between its leafy first season and its flowering second one. Young plants form a compact rosette, while older plants raise branching stems above the foliage. Though commonly grown as an annual herb, this two-year cycle allows it to flower, set seed and sometimes establish a new generation nearby. NC State Extension: Petroselinum crispum
Bloom window
North Carolina cultivation
Flowers appear in summer on second-year plants. NC State Extension: Petroselinum crispum
Native range
Kew places the native range in northwestern Africa and the Balkan Peninsula. Cultivation has spread parsley widely across temperate regions, where it can occur as an introduced plant outside gardens. Kew: Petroselinum crispumFlora of China: Petroselinum crispum
Ecological relationships
Parsley is a food plant for black swallowtail butterfly larvae. NC State Extension: Petroselinum crispum
Explore this plant's botanical story
